Designed for more than just pork, Sweet Rub O’Mine contains the perfect balance of flavours including turbinado sugar (found in most award winning rubs).
CODE: SS02005 12.5 oz Shaker Jar
This World Championship Class BBQ Rub was perfected by Mark Lambert, Three Time World Champion BBQ Pitmaster.
Ingredients
Turbinado sugar, salt, dehydrated onion and garlic, evaporated cane juice, paprika, spices including chili pepper, mustard flour, monosodium glutamate, sodium dictate, celery, caramel color, natural flavor, extractives of paprika and 2% or less of tricalcium phosphate to prevent caking.
4 reviews for ‘Sweet Rub O’ Mine’ BBQ Rub
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or 4 payments of $5.50 with Afterpay
Mike –
Good stuff
Helen OBrien –
Great taste and great price! I clean the rack of ribs, take off the silver skin; lightly coat both sides with olive oil and a light coat of rub on both sides. Massage rub into meat and wrap tightly with foil; bone side up. Bake at 275′ for 3 hours. Unwrap and brush on your favorite sauce. Broil each side with sauce till crispy. (5-10 min) Yum!
Amazon Customer –
I love this seasoning for BBQing chicken thighs.
Robert H. Rowe –
The final result just works for me.