Three Little Pig’s Kansas City Sweet BBQ Seasoning is a savory rub will add a ton of flavor without straying away from the natural flavor of the meat itself. This is a mild rub that won’t overpower ribs, pork, and chicken. It also serves as a great starter for anyone who wants to add flavors himself or herself such as to increase the sweetness (e.g., sugars, honey, etc.), saltiness or peppers to meet the liking of her or his taste-buds.
The table below displays what seasonings/rubs the prolific award winning chef, Chris Marks, suggests for different foods.
|Kansas City All Purpose||X||X||X||X||X||X|
|Kansas City Championship||X||X||X||X||X|
|Kansas City Sweet||X||X||X||X||X|
|Kansas City Touch of Cherry||X||X||X||X|
Three Little Pig’s Competition BBQ Sauces
There is no denying that this is one of the most successful barbecue sauces on the competition circuit. With 8 American Royal Championships, these sauces have been bringing home the trophies for Chris Marks and the Three Little Pigs competition team for two decades. Despite all the renown, these are a classic tomato based sauce starting with ketchup, Worcestershire sauce, sugar, seasonings, and smoke. It is the balance of flavors that is the genius of this sauce. Thick enough to stay put, thin enough to pour, even when cold.
All in all the flavor of these sauces are conservative. But the balance of sweet (sugars), sour (vinegar and Worcestershire sauce), heat, spicy (cayenne mash) and smoke make them simply perfect.